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- Out of Stock
- Coffee Micro-Lot
Desa Pajahan, Robusta coffee by Mika
- Rp247.100
- Robusta, var. Kalibendo, Bangalan, Tugu Sari 6 Region: Desa Pajahan, Pupuan regency, Bali, Indonesia Altitude: 578 masl Process: Natural Coffee roasting: Medium This micro-lot comes from the farm of Komang Mika. He cultivates his robusta in the west part of the island of bali, in the village of Pajahan. Our coffee beans are packed in a reusable braided palm-leaf box…
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- Out of Stock
- Coffee Micro-Lot
Dusun Bon, Arabica nano-lot by Made and Bayu
- Rp264.750
- Arabica, var. CoBra Region: Dusun Bon, Badung regency, Bali, Indonesia Altitude: 1140 masl Process: Natural Coffee roasting: Medium This micro-lot comes from the farm of Made Sukarta and his son Agus Bayu. They cultivate arabica in the center of the island, in the village of Bon. Our coffee beans are packed in a reusable braided palm-leaf box that contains a…
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- Coffee Micro-Lot
Nomadic Coffee
- Rp120.020 – Rp192.385
- Discover our premium arabica coffees in a brand new format: nomadic coffee or coffee drip bag! If you want to take our coffees everywhere with you, the nomadic coffee option is ideal: Each drip bag represents a single dose of coffee Simply place the drip bag on a cup, And infuse 3 times with just boiling water (filling to the…
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- Coffee Micro-Lot
Premium Arabica coffee from Bali – Coba Dulu*
- Rp4 – Rp497.730
- *Try it First Is it your first time trying Indonesian coffees? Our packs are perfect for the first time... Arabica, var. CoBra Region: Dusun Bon, Bandung regency, Bali, Indonesia Altitude: 1140 masl Process: Natural Roasting: Medium This unique coffee lot comes from the farm of Made Sukarta and his son Agus Bayu. They cultivate arabica in the center of the…
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- Out of Stock
- Coffee Micro-Lot
Premium robusta coffee from Bali – Coba Dulu*
- Rp3 – Rp390.065
- Is it your first time trying Indonesian coffee? Our packs of premium robusta coffee from Bali are perfect for the first time... Robusta, var. Kalibendo, Bangalan, Tugu Sari 6 Region: Desa Pajahan, Pupuan regency, Bali, Indonesia Altitude: 578 masl Process: Honey Coffee roasting: Medium This unique robusta coffee comes from the farm of Komang Mika and his farmer group. They cultivate this…
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